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MENU
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Academics
Overview
Programs A to Z
Academic Calendar
Course Descriptions
College Catalog
Course Schedule / Offerings
Credit for Prior Learning
Registration
Programs for High School Students
Transfer Options
Apply
Admissions Overview
How to Apply
International Admissions
Admissions Events
Placement Assessment
Newly Accepted Students – Next Steps
Quick Tips from Admissions
Afford
Tuition
Cost of Attendance
Fees
Program Specific Additional Costs
Financial Aid
Scholarships & Other Aid
Payment and Refund Policies
Business & Training
BTC Overview
Online Learning
BTC Course Schedule
Culinary Arts & Sustainable Foodways
Healthcare Programs
Overview
Medical Assistant
Phlebotomy Training Program
Licensed Nursing Assistant
Healthcare Program Funding Sources
Police Testing Alliance
Corporate Training
Apprenticeships
Apprenticeship Testing – PNSY
WorkReadyNH
Student Life
Student Success Center
Athletics
Student Clubs & Organizations
Overview
Student Government
All Clubs & Organizations
Health & Wellness
Health & Wellness Overview
uSafeUS Mobile App
Student Lounge
Leadership & Development Opportunities
Student Testimonials
Student Resources
Center for Academic Planning & Support (CAPS)
Advising & Transfer
Department Hours & Contacts
New to College Guide/FAQ
Career Assistance
Hiring Our Students
Library
Welcome Center
Bookstore
Dining
Campus Safety
Community Resources
About
History
Mission, Vision & Core Values
Campus Strategic Plan
Office of the President
President's Welcome
Institutional Reporting
GBCC Organizational Chart
Advisory Board Members
Request for IR Information
Cabinet
Campus Information
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Culinary Arts & Sustainable Foodways Scholarship Application
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Culinary Arts & Sustainable Foodways Scholarship Application
Culinary Arts & Sustainable Foodways Scholarship Application
Applicant Name
*
First
Middle
Last
Address
*
Street Address
City
Alabama
Alaska
American Samoa
Arizona
Arkansas
California
Colorado
Connecticut
Delaware
District of Columbia
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Hawaii
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Armed Forces Americas
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State
ZIP Code
Phone
*
Cell
Home
Work
Email
*
ELIGIBILITY REQUIREMENTS:
Students must be accepted into the Culinary Arts training program
Provide one reference
Please note, scholarships are for TUITION ONLY ($8,500). Books, fees, additional supplies, etc. are NOT included
Program Start Date
*
February-May 2025
September-December 2025
Amount of money you can contribute toward your education:
*
TOTAL AMOUNT OF SCHOLARSHIP AID REQUESTED
*
SPECIAL CIRCUMSTANCES
Please tell us about any special circumstances, personal or financial, that will help us better understand your request for aid.
REFERENCE REQUEST
Name:
*
First
Last
Relationship to Applicant:
*
Contact Phone:
*
Email
*
By signing the space below, you are certifying that all information is correct and that you are the person completing this application:
Signature of Applicant
*
Date
*
MM slash DD slash YYYY
Δ
75
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